Get Your Greens Ramen
Now you can slurp your ramen noodles while getting a healthy dose of greens. To make this dish your own, garnish with your favorite herbs and finish with a scattering of edamame or seaweed.
Ingredients
- 1 package ramen noodles with flavor packet
- 1 cup (1 oz./30 g) frozen or fresh spinach
- Fresh herbs of choice for serving, such as cilantro or sliced green onions
- Edamame or seaweed for serving
Directions
Prepare the ramen noodles according to the packaging instructions, adding 1/4 cup (2 fl. oz./60 ml) more water than called for. Immediately stir the spinach into the hot ramen until wilted and warmed through. Top with herbs and edamame. Now eat! Serves 1.
Williams Sonoma Test Kitchen