La Maison du Chocolat Gesture Gift Box, 16 Pieces

Founded in 1977 by Robert Linxe, La Maison du Chocolat is world-renowned for its crunchy pralines, creamy ganaches and crispy rochers. The Paris shop still reigns supreme for its elegant confections, which are handcrafted with house-blended chocolate sourced from the world's finest crus. This collection showcases milk chocolate and dark chocolate pralines and ganaches in 16 flavors, from French lemon and Ethiopian coffee to roasted hazelnut and fresh mint. The chocolates arrive ready for gift-giving in the company's signature ribbon-tied box.

• 4 oz.
• Arrives in La Maison du Chocolat's signature gift box.
• Shipped fresh weekly to the U.S.
• Made in France using French and imported ingredients, including cacao beans from outside the E.U.

Box of 16 includes (see More Info tab for details):

• Anastasia
• Figaro Milk
• Grain Dentelle
• Rigoletto Milk
• Milk Rocher
• Dark Rocher
• Akosombo
• Abyssinie
• Andalousie
• Caracas
• Caramelo
• Maracuja
• Quito
• Salvador
• Zagora
• Sylvia

• Anastasia: Smooth hazelnut gianduja praline covered in dark chocolate.
• Figaro Milk: Milk chocolate praline with roasted almonds and hazelnuts.
• Grain Dentelle: Milk chocolate praline with crispy crêpe slivers.
• Rigoletto Milk: Caramelized milk chocolate mousse.
• Milk Rocher: Almond and hazelnut milk chocolate praline with roasted almonds.
• Dark Rocher: Almond and hazelnut dark chocolate praline with roasted almonds.
• Akosombo: Dark chocolate ganache with spicy notes of Ghanaian cacao.
• Abyssinie: Dark chocolate ganache flavored with cold-brewed Ethiopian coffee.
• Andalousie: Dark chocolate ganache infused with lemon zest and lemon cream made with lemons from the south of France.
• Caracas: Full-flavored dark chocolate ganache.
• Caramelo: Milk chocolate ganache with soft caramel.
• Maracuja: Dark chocolate ganache with passion fruit pulp.
• Quito: Bittersweet dark chocolate ganache.
• Salvador: Dark chocolate ganache with raspberry pulp.
• Zagora: Dark chocolate ganache infused with fresh mint leaves.
• Sylvia: Pure milk chocolate ganache.

Receiving Instructions

• Chocolates ship chilled with gel/ice packs.
• Upon receipt, remove from shipping container and store at room temperature for up to 4 weeks.

• Dark chocolate (cocoa paste, sugar, cocoa butter, sunflower lecithin [emulsifier], vanilla natural flavoring), milk chocolate (sugar, whole milk powder, cocoa butter, cocoa paste, sunflower lecithin [emulsifier], soy lecithin [emulsifier], vanilla natural flavoring), cream (milk), sugar, almonds, hazelnuts, butter (milk), sorbitol (texturizer), glucose syrup, cocoa butter, whole milk powder, passion fruit (juice, pulp), invert sugar, raspberry (fruit, puree), cocoa paste, coffee, mango puree, wheat flour, dextrose, fresh mint, almond powder, raspberry juice concentrate, lemon (peels, cream), strawberry powder, crushed cocoa beans, skimmed milk powder, food coloring (curcumin, annatto, caramel), natural flavoring (vanilla, raspberry, lemon, toffee), salt, lactoserum powder, citric acid (acidity regulator), lemon concentrate, barley malt extract, soy lecithin (emulsifier), concentrate (apple, black currant, radish), vanilla natural flavoring.

Shipping Information

Please note that our made-to-order perishable food items are not eligible for next-day shipping – and they cannot be shipped outside the contiguous 48 states or to P.O. Boxes.

While we appreciate your order, we're not responsible for shipping delays due to unforeseen circumstances such as weather conditions or natural disasters.

We're also not responsible for any delay or failure to deliver due to an incorrect or incomplete shipping address.

Shipping Rates

The shipping rate varies depending on your order total and shipping destination. View Shipping Options and Charges.

Return Policy

We're not able to provide returns or cancellations on any food products, which are final sale items.

Please note that orders can't be cancelled once they have been processed or shipped.

View Full Returns Policy.