Global Ukon Asian Chef's Knife, 7"
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Williams Sonoma's partnership with Global cutlery led to the development of Global Ukon, the perfect synthesis of Japan's knife-making heritage, modern design and superior performance. Details like a dual-surface handle, an ambidextrous thumb rest and a thicker blade with a noticeably sharper edge are indications of Ukon's technical innovation. Like all Global knives, the cutlery offers perfect balance and seamless construction. This knife's wide, lightweight blade is designed to chop quickly, precisely and easily—with less fatigue.
- Knife edge is 10% sharper out of the box based on internationally recognized C.A.T.R.A. testing.
- Dual-surface handle has smooth and textured sides, representing the fusion of modern design and Global tradition.
- Thicker blade provides added durability and strength without compromising performance.
- Ergonomic handle and rounded spine ensure extra comfort and minimize fatigue.
- Stamped blade is made of exceptionally hard Cromova 18 high-carbon stainless steel, ice tempered and hardened to resist corrosion.
- Made in Japan exclusively for Williams Sonoma.