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Gluten-Free Stuffed Pasta Shells

  • $24.95
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  • FLAVOR PROFILE

    • Tender pasta, ricotta, Parmesan, fontina and mozzarella, tomato marinara

    WHY WE LOVE IT

    • Made by hand using traditional methods and a proprietary flour blend, Manini pasta provides all the taste and texture of fresh handcrafted noodles without the gluten. The company uses a special mix of ancient-grain flours that are naturally gluten-free, tender and flavorful, without the grainy feel of rice-based and corn-based recipes. This hearty dish features creamy ricotta, Parmesan, fontina and mozzarella cheese plus a classic marinara sauce. For a gourmet meal in no time, just heat in the microwave and enjoy.

    NET WEIGHT

    • 12 oz./340g (2 servings).
    • Certified gluten-free; made in gluten-free facility.
    • Shipped frozen.