Regalis Truffle Sauce

Flavor Profile

• Earthy black truffle, savory mushroom, extra-virgin olive oil

Why We Love It

• To create this aromatic, umami-enriched sauce, artisans combine earthy champignons de Paris (European mushrooms) and extra-virgin olive oil with bits of fragrant Italian black summer truffles from Abruzzo. Just a spoonful adds richness to pasta, scrambled eggs, sauces and gravies, even garlic bread. Founded by Ian Purkayastha, Regalis is a top purveyor of rare truffles and authentic truffle condiments for Michelin-starred chefs around the globe.

Net Weight

• 3 oz./85g.
• Made in Italy.

Receiving Instructions

• Store unopened for up to 2 years. Refrigerate after opening and use within 2 months.

• Champignon de Paris, black truffle 10% (tuber aestivum), extra virgin olive oil, black truffle infusion (tuber astivum), salt.
• This product is prepared and packaged using machines that may come in contact with milk or milk products, peanuts, soy.

Shipping Information

Please note that our made-to-order perishable food items are not eligible for next-day shipping – and they cannot be shipped outside the contiguous 48 states or to P.O. Boxes.

While we appreciate your order, we're not responsible for shipping delays due to unforeseen circumstances such as weather conditions or natural disasters.

We're also not responsible for any delay or failure to deliver due to an incorrect or incomplete shipping address.

Shipping Rates

The shipping rate varies depending on your order total and shipping destination. View Shipping Options and Charges.

Return Policy

We're not able to provide returns or cancellations on any food products, which are final sale items.

Please note that orders can't be cancelled once they have been processed or shipped.

View Full Returns Policy.