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Matty Matheson: Soups, Salads, Sandwiches: A Cookbook
- $35
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You may recognize Matty Matheson from the award-winning TV show "The Bear," but did you know he's also an acclaimed chef, restaurateur and New York Times best-selling author? Featuring signature twists on the classics, his latest book includes over 100 recipes for soups, salads and sandwiches.
- Contains 126 recipes.
- Recipe highlights include Zucchini Salad with Manchego, Pine Nut Relish, Pickled Peppers and Salsa Verde; Caramelized Maple Parsnip Soup with Sunchoke Chips and Ricotta; and Muffuletta.
- Hardcover, 368 pages.