Southern Baked Pie Pecan Caramel Pie, Serves 8-10
Earn up to 10% in rewards1 + Free Standard Shipping8 today with a new Williams Sonoma credit card.
Amanda Wilbanks, founder of Georgia’s Southern Baked Pie Company, use family recipes and local ingredients to create her memorable desserts. Loaded with nuts and not too sweet, this award-winning pie combines an all-butter crust with a layer of gooey custard, a topping of handmade caramel and more than half a pound of roasted Georgia pecans. Top each slice with whipped cream or a scoop of vanilla ice cream for an outstanding dessert.
- 10" diam. (serves 8–10).
- 3 lb. 3 oz.
- Shipped frozen.