Williams Sonoma Basil Pesto

Flavor Profile

• Intense basil flavor with pine nut and salty, cheesy notes

Why We Love It

• A blend of finely chopped basil, cheese and nuts, our rustic pesto has a smooth, spreadable consistency. Made with authentic Parmigiano-Reggiano cheese, extra-virgin olive oil and fresh basil that's grown in Italy and harvested on the same day it's used, it lends vibrant flavor to everything from pastas and sandwiches to scrambled eggs.
• A Williams Sonoma exclusive.

Net Weight

• 12 oz./340g.
• Made in Italy.

Receiving Instructions

• Store unopened at room temperature for up to 24 months. Refrigerate after opening and enjoy within 3 days.
• Stir before use.

• Processed basil (Basilico Genovese D.O.P., extra-virgin olive oil, ascorbic acid), extra-virgin olive oil, Parmigiano-Reggiano D.O.P. (milk, salt, animal rennet; 10%), pine nuts, garlic, lactic acid, salt.
• Contains dairy, tree nuts (pine nuts).
• This product is prepared and packaged using machines that may come in contact with eggs, fish, tree nuts (pine nuts).

Shipping Information

Please note that our made-to-order perishable food items are not eligible for next-day shipping – and they cannot be shipped outside the contiguous 48 states or to P.O. Boxes.

While we appreciate your order, we're not responsible for shipping delays due to unforeseen circumstances such as weather conditions or natural disasters.

We're also not responsible for any delay or failure to deliver due to an incorrect or incomplete shipping address.

Shipping Rates

The shipping rate varies depending on your order total and shipping destination. View Shipping Options and Charges.

Return Policy

We're not able to provide returns or cancellations on any food products, which are final sale items.

Please note that orders can't be cancelled once they have been processed or shipped.

View Full Returns Policy.