Item 1 of 3
Item 1 of 1
Williams Sonoma Braising Sauce, French White Wine & Roasted Garlic
- Only at Williams Sonoma
- $18.95 - $37.90
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Flavor Profile
- Fennel, wine, onion
Why We Love It
- In French kitchens, the classic combination of local wine and savory garlic provides delicious inspiration for signature sauces. A fresh take on tradition, our slow-simmered sauce begins with Chablis white wine and roasted garlic. Lemon adds bright, sunny notes, balanced by aromatic fennel. For a satisfying one-pot meal, just combine the sauce with seared chicken, then finish in the oven or a slow cooker.
- A Williams Sonoma exclusive.
Net Weight
- 1 lb. 8.5 oz./695g (makes approx. 7 servings).