Item 1 of 3
Item 1 of 1
Williams Sonoma Rub, Potlatch Seasoning Duo
- Only at Williams Sonoma
- $29.90
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Flavor Profile
- Peppery herbs, citrus, garlic, turmeric, cardamom
Why We Love It
- In the Pacific Northwest, Native American coastal tribes used salmon as a culinary cornerstone of the potlatch – a lavish ceremonial feast. Cooks would season the fish with wild herbs, then grill it over a driftwood fire on the beach. Now, you can re-create these rich, smoky flavors at home. Our exclusive set includes two blends that elevate everything from seafood to poultry to vegetables.
- Classic: Mildly spicy blend of paprika, chili pepper with oregano, basil and coriander.
- Lemon Garlic: Tangy lemon and savory garlic with fragrant turmeric and cardamom.
- A Williams Sonoma exclusive.
Net Weight
- 6 oz./168g total (two 3-oz. tins).
- Set includes Classic and Lemon Garlic.
- Made in USA using American and imported ingredients.