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Salsa Verde
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Scarlet Pepper Jelly
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Shrimp Ceviche in Cucumber Cups
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Sierra Dip with Guajillo Chile Flatbreads
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Simply Smooth Hummus
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Slow-Cooker Heirloom Carrot Hummus with Za’atar Pita Chips
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Smoked Trout Mousse with Orange and Chives
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Smoky Bacon-Horseradish Dip
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Smoky Eggplant Dip (Patlican Ezmesi)
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Smoky Eggplant Dip with Cumin-Crusted Pita Chips