Ingredients:
- Ice as needed
- 2 oz. Old Tom gin
- 1 oz. sweet vermouth
- 1/4 oz. maraschino
- Dash of orange bitters
- Lemon peel for garnish
Directions:
In a tall bar glass or cocktail shaker filled with ice, combine the gin, vermouth, maraschino and orange bitters. Stir, then strain into a small martini glass and garnish with a lemon peel. Serve immediately. Serves 1.
Recipe by Bourbon & Branch, San Francisco.
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