Impress your guests with a globe-trotting menu of savory Asian-inspired dishes. Dumplings served with drinks before dinner are a sure hit, and both ribs and stir-fried chicken are easy to assemble using our prepared sauces. And with a Philip pasta maker, even making homemade noodles is a snap, so have fun preparing fresh pasta for pad Thai or to accompany spicy, tangy beef.
Recipes
Recipes by Course
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Resources
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Featured Chefs
Menus
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Entertaining Inspiration
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Williams Sonoma Wine Shop
This Season
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- Guide to Burgers
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- Summer Cocktail Recipes
Shrimp and Vegetable Dumplings
Pork Dumplings
Spicy Beef with Noodles
Pad Thai with Egg Noodles
Asian Sticky Ribs with Rice