Fondue Party

Looking for an easy way to entertain this holiday season? Get your friends together for a crowd-pleasing fondue menu—because everything is better when it’s dipped in cheese. Begin the meal by serving a blue cheese fondue, served with plenty of brightly colored crudités alongside to balance out the richness of the cheese. For the main course, try a classic cheese fondue that mixes three types of cheese with wine, kirsch and seasonings. A bright, light winter salad of thinly shaved beets and carrots is a welcome counterpoint to the cheese. For dessert, it’s a chocolate fondue, of course, accompanied by fresh fruit.