Simple and casual are the keys to summer entertaining, and a potluck brunch fits the bill perfectly. You prepare the main dish—two tarts that rely on store-bought puff pastry, so they come together quickly yet look impressive. Then ask your guests to bring the rest of the food, including raspberry-lemon muffins and a refreshing watermelon salad with basil and feta. Now you can relax and enjoy the party. After all, it’s summer and the entertaining is easy!
Recipes
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Resources
- Knife Skills Guide
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Featured Chefs
Menus
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Entertaining Inspiration
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Williams Sonoma Wine Shop
This Season
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- A Taste of Summer
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- Guide to Burgers
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- Summer Cocktail Recipes
Bacon-and-Egg Breakfast Tarts
Tomato Tarts with Basil and Fresh Goat Cheese
Cider-Glazed Sausage
Easy Raspberry-Lemon Muffins
Watermelon Salad with Purple Basil and Feta
Papaya and Lime Agua Fresca