Sicily produces the most flavorful fruits and vegetables thanks to the combination of fertile volcanic soil, clear waters and the island's lively spirit. The Williams Sonoma Test Kitchen chefs created a family-style feast inspired by that culinary destination.
Sicilian Negroni
Insalata Siciliana
Prosciutto Arancini
Pasta alla Norma
Sfincione
Sicilian Sea Bass in Tomatoes with Fried Capers
Sauternes and Lemon Honey Granita
CannoliRecommended Products
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