Celebrate Dad’s special day by hosting a barbecue in his honor. Our menu is bold and flavorful, from black bean and fresh corn tostadas spiked with cumin to a succulent strip steak served with tomatoes and peppers. Chipotle chiles lend a jolt of flavor to traditional guacamole. To tame the heat, end the meal with scoops of homemade Bing cherry ice cream.